Kurt saw it online once. So we did it. Or rather, he did it. I documented it.


First, he cooked the bacon in the smart oven…


…while making pancake batter.


Once the bacon was all lovely, he laid it down in the pan and poured pancake batter over it.


I started the hot water pitcher so I could have peppermint chocolate tea and he could have hot chocolate.


The pancakes cooked perfectly. Okay, he burned them a little.


And that is what they looked like done. The bacon is lovingly embedded in the pancake. Nothing has been over or undercooked, but man, do you need a tall glass of water to wash this down. I couldn’t finish mine in one sitting. Luckily, when we made these, I had the day off, so I had the time to eat the rest of my pancake later.


Oh and there’s our chocolate and tea. On nom nom.

Would you try bacon pancakes?


2 thoughts on “Foodie Friday: Bacon Pancakes

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