Kurt saw it online once. So we did it. Or rather, he did it. I documented it.

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First, he cooked the bacon in the smart oven…

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…while making pancake batter.

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Once the bacon was all lovely, he laid it down in the pan and poured pancake batter over it.

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I started the hot water pitcher so I could have peppermint chocolate tea and he could have hot chocolate.

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The pancakes cooked perfectly. Okay, he burned them a little.

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And that is what they looked like done. The bacon is lovingly embedded in the pancake. Nothing has been over or undercooked, but man, do you need a tall glass of water to wash this down. I couldn’t finish mine in one sitting. Luckily, when we made these, I had the day off, so I had the time to eat the rest of my pancake later.

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Oh and there’s our chocolate and tea. On nom nom.

Would you try bacon pancakes?

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2 thoughts on “Foodie Friday: Bacon Pancakes

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